Table 2

Serum lipid and glucose concentrations in Western diet–fed mice at 20 weeks of age

Cholesterol, mg/dLTriglycerides, mMFree fatty acids, mMGlucose, mg/dL
apoE+/+HCII+/+, n = 17 168 ± 55 71 ± 37 0.81 ± 0.33 236 ± 67 
apoE+/+HCII−/−, n = 17 173 ± 62 57 ± 22 0.56 ± 0.35 231 ± 60 
P* .371 .162 .040 .816 
apoE−/−HCII+/+, n = 13 1565 ± 230 246 ± 100 2.33 ± 0.86 422 ± 150 
apoE−/−HCII−/−, n = 18 1528 ± 235 217 ± 81 2.05 ± 0.60 456 ± 166 
P .670 .386 .285 .558 
Cholesterol, mg/dLTriglycerides, mMFree fatty acids, mMGlucose, mg/dL
apoE+/+HCII+/+, n = 17 168 ± 55 71 ± 37 0.81 ± 0.33 236 ± 67 
apoE+/+HCII−/−, n = 17 173 ± 62 57 ± 22 0.56 ± 0.35 231 ± 60 
P* .371 .162 .040 .816 
apoE−/−HCII+/+, n = 13 1565 ± 230 246 ± 100 2.33 ± 0.86 422 ± 150 
apoE−/−HCII−/−, n = 18 1528 ± 235 217 ± 81 2.05 ± 0.60 456 ± 166 
P .670 .386 .285 .558 

Data are expressed as mean plus or minus 1 SD.

*

apoE+/+HCII+/+ versus apoE+/+HCII−/−.

apoE−/−HCII+/+ versus apoE−/−HCII−/−.

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