Table 1

Demographic characteristics, hemoglobin and vitamin D levels, and prevalence of chronic conditions in persons ≥ 60 years: NHANES III and NHANES 2001-2006

NHANES III* phases 1 and 2, 1988-1994 (n = 5100)NHANES III phase 2 only 1991-1994 (n = 2610)NHANES 2001-2006 continuous* (N = 4575)NHANES 2001-2002 Continuous (N = 1493)
Age, y, mean (SE) 70.6 (0.2) 70.9 (0.4) 71.0 (0.2) 71.0 (0.3) 
Female sex, % (SE) 57.0 (0.7) 57.4 (0.01) 56.0 (0.8) 56.9 (1.0) 
Race/ethnicity, % (SE)     
    Non-Hispanic white 84.9 (1.3) 83.3 (2.0) 82.6 (1.6) 82.2 (3.0) 
    Non-Hispanic black 7.9 (0.7) 7.8 (1.0) 8.2 (0.9) 7.7 (1.7) 
    Mexican American 2.3 (0.2) 2.4 (0.3) 3.4 (0.7) 3.1 (1.0) 
    Other 4.9 (0.9) 6.5 (1.5) 5.9 (0.8) 7.0 (2.4) 
Anemia, % (SE) 9.1 (0.5) 8.3 (0.7) 8.7 (0.5) 7.9 (0.9) 
Hemoglobin level, g/L, mean (SE) 13.9 (0.03) 14.0 (0.05) 14.2 (0.04) 14.2 (0.08) 
Vitamin D deficiency, % (SE) 34.3 (1.0) 34.0 (1.6) 35.7 (1.3) 35.6 (2.5) 
Vitamin D (ng/mL), mean (SE) 24.3 (0.2) 24.4 (0.2) 22.8 (0.3) 22.7 (0.5) 
Chronic kidney disease, % (SE) 22.4 (0.8) 22.3 (1.3) 29.6 (0.9) 29.2 (1.7) 
NHANES III* phases 1 and 2, 1988-1994 (n = 5100)NHANES III phase 2 only 1991-1994 (n = 2610)NHANES 2001-2006 continuous* (N = 4575)NHANES 2001-2002 Continuous (N = 1493)
Age, y, mean (SE) 70.6 (0.2) 70.9 (0.4) 71.0 (0.2) 71.0 (0.3) 
Female sex, % (SE) 57.0 (0.7) 57.4 (0.01) 56.0 (0.8) 56.9 (1.0) 
Race/ethnicity, % (SE)     
    Non-Hispanic white 84.9 (1.3) 83.3 (2.0) 82.6 (1.6) 82.2 (3.0) 
    Non-Hispanic black 7.9 (0.7) 7.8 (1.0) 8.2 (0.9) 7.7 (1.7) 
    Mexican American 2.3 (0.2) 2.4 (0.3) 3.4 (0.7) 3.1 (1.0) 
    Other 4.9 (0.9) 6.5 (1.5) 5.9 (0.8) 7.0 (2.4) 
Anemia, % (SE) 9.1 (0.5) 8.3 (0.7) 8.7 (0.5) 7.9 (0.9) 
Hemoglobin level, g/L, mean (SE) 13.9 (0.03) 14.0 (0.05) 14.2 (0.04) 14.2 (0.08) 
Vitamin D deficiency, % (SE) 34.3 (1.0) 34.0 (1.6) 35.7 (1.3) 35.6 (2.5) 
Vitamin D (ng/mL), mean (SE) 24.3 (0.2) 24.4 (0.2) 22.8 (0.3) 22.7 (0.5) 
Chronic kidney disease, % (SE) 22.4 (0.8) 22.3 (1.3) 29.6 (0.9) 29.2 (1.7) 
*

Limited to participants with data available for both hemoglobin and vitamin D levels.

Limited to participants with hemoglobin, vitamin D, and all laboratory values needed for the definition of anemia subtypes (see “Methods”).

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