Pairwise comparison of statistically significant lectins between ABO blood types with adjusted P < .5
| Lectins . | O vs A . | O vs B . | O vs AB . | A vs AB . | B vs A . | B vs AB . | General lectin specificity . | Blood group preference* . |
|---|---|---|---|---|---|---|---|---|
| LTL | ● | Fucose | O | |||||
| LCA | ○ | Fucose | ||||||
| UEA-I | ● | ● | ● | ● | ● | ● | Fucose | O |
| AOL | ● | ● | ● | ● | ● | Fucose | O | |
| AAL | ● | ● | ● | Fucose | O | |||
| EEL | ● | ○ | ○ | ○ | ● | Fucose | B, O | |
| RCA120 | ○ | Galactose | ||||||
| ACG | ○ | ○ | ○ | Galactose | A | |||
| BPL | ● | ● | Galactose | O > A,B | ||||
| TJA-II | ● | ● | Galactose | O | ||||
| ACA | ○ | ○ | ○ | Galactose | ABO equally | |||
| DBA | ○ | ○ | ● | ○ | GalNAc | A1 | ||
| MAH | ● | Sialylated galactose | ||||||
| SBA | ● | ● | GalNAc | |||||
| UDA | ○ | ○ | ○ | Mannose, GlcNAc | A1 | |||
| NPA | ○ | ○ | Mannose | |||||
| PWM | ○ | ○ | Mannose | |||||
| DSA | ○ | ○ | PolyLacNAc | |||||
| PHA(E) | ○ | ○ | Complex sugars | ABO equally | ||||
| Calsepa | ○ | Complex sugars |
| Lectins . | O vs A . | O vs B . | O vs AB . | A vs AB . | B vs A . | B vs AB . | General lectin specificity . | Blood group preference* . |
|---|---|---|---|---|---|---|---|---|
| LTL | ● | Fucose | O | |||||
| LCA | ○ | Fucose | ||||||
| UEA-I | ● | ● | ● | ● | ● | ● | Fucose | O |
| AOL | ● | ● | ● | ● | ● | Fucose | O | |
| AAL | ● | ● | ● | Fucose | O | |||
| EEL | ● | ○ | ○ | ○ | ● | Fucose | B, O | |
| RCA120 | ○ | Galactose | ||||||
| ACG | ○ | ○ | ○ | Galactose | A | |||
| BPL | ● | ● | Galactose | O > A,B | ||||
| TJA-II | ● | ● | Galactose | O | ||||
| ACA | ○ | ○ | ○ | Galactose | ABO equally | |||
| DBA | ○ | ○ | ● | ○ | GalNAc | A1 | ||
| MAH | ● | Sialylated galactose | ||||||
| SBA | ● | ● | GalNAc | |||||
| UDA | ○ | ○ | ○ | Mannose, GlcNAc | A1 | |||
| NPA | ○ | ○ | Mannose | |||||
| PWM | ○ | ○ | Mannose | |||||
| DSA | ○ | ○ | PolyLacNAc | |||||
| PHA(E) | ○ | ○ | Complex sugars | ABO equally | ||||
| Calsepa | ○ | Complex sugars |
Red blood cell blood groups are indicated as O, A, B, and AB.
○, decreased lectin binding; ●, increased lectin binding; Gal, galactose; GalNAc, N-acetylgalactoseamine mannose; GlcNAc, N-acetylglucosamine; Poly LacNAc, poly lactosamine.
Only published reports were included for ABO lectin specificity.