Fig. 5.
Stimulation of HSC proliferation by standard fatty acids. LD cells were cultured on MS-5 with or without various concentrations of standard commercially available fatty acids: palmitic acid ( — ○ — ), stearic acid (- - - ▴ - - -), oleic acid (⋅-⋅- • -⋅-⋅-), and linolenic acid ( — □ — ). 3H-thymidine incorporation of wells was measured and compared. The data are mean ± SD. *Different from control (culture without fatty acids) (P < .05). †P < .005.